Rastriya avishkar saptah 2023-24: report on identification of adulterants in food/ 
National Council of Educational Research and Training 
 - New Delhi:  National Council of Educational Research and Training;  2023-24 
 - 46p. 
<br/><br/>Includes appendix I-II 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food-report
<br/><br/><label>Dewey Class. No.: </label>641.3 RAS